Portuguese link on Castela (Kasutera). Check out the beautiful living "namban screen" in the beginning of the video.

It's unfortunately being a butt about allowing Google Translate to deal with the text. What I would love to find is a period Portuguese or Spanish version of the recipe that predates the one in the Nanban Cookbook.
no subject
Date: 2012-03-17 07:19 pm (UTC)no subject
Date: 2012-03-17 07:27 pm (UTC)